Michigan
State University Extension
Preserving
Food Safely - 01600321
10/13/97
STORING
GRAPES
Grapes can be stored for 4 to 6 weeks in a cellar.
However
keep them away from other fruits as they absorb
odors.
Store grapes in cardboard boxes or crates lined with
clean,
dry straw. Bunches should be packed no more than two
or
three layers deep. Separate bunches with straw or
sawdust.
Check
grapes often for spoilage.
This
information is for educational purposes only. References to commercial products
or trade names does not imply endorsement by MSU Extension or bias against
those not mentioned. This information becomes public property upon publication
and may be printed verbatim with credit to MSU Extension. Reprinting cannot
be used to endorse or advertise a commercial product or company. This file
was generated from data base 01 on 03/09/98. Data base 01 was last revised
on 10/13/97. For more information about this data base or its contents please
contact
wrublec@msue.msu.edu
.
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